As winter gives way to the oncoming spring and nature awakes, something magical is happening on the island of Santorini. Just as the fragrant buds begin to bloom, the entire island seems to draw life from the sun and the sea and blossoms, almost in
If it’s not immediately apparent what a German riesling, a Greek island white, a Chilean red, and a Sicilian pour from the slopes of Mount Etna have in common, a Toronto-based wine pro is happy to connect the dots in his award-winning new book.
